Trim 50 calories and 6g of total fat, including 4g of sat fat, per serving by preparing with 1 tub (8 oz.) PHILADELPHIA Fat Free Cream Cheese.
To soften any remaining caramel in pan, dip bottom of pan in hot water; spoon caramel over flan.
How to Unmold
Run metal knife around edge of flan. Invert onto plate; shake slightly to loosen. Gently twist to remove pan.