Comida Kraft
Recipe Box

Waffle Breakfast Casserole

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
5
hr.
15
min.
Servings

8 servings

You don't have to choose between waffles and eggs come breakfast time. Combine your favorites in a casserole that gets a flavor boost from sausage.

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What You Need

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Make It

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  • 1. In a large skillet cook sausage until brown. Drain off fat.
  • 2. Arrange 3 of the waffles in a 2-quart rectangular baking dish. Top with half of the sausage and about 1/3 cup of the cheese. Repeat layers.
  • 3. In a large bowl beat eggs with a fork; stir in milk, mustard, and pepper. Pour over layers in dish. Cover and chill for at least 4 hours or up to 24 hours.
  • 4. Preheat oven to 350 degree F. Uncover and bake in preheated oven for 50 to 60 minutes or until a knife inserted near center comes out clean. Sprinkle with the remaining 1/3 cup cheese. Let stand for 10 minutes before serving. If desired, serve on toasted waffles and drizzle with maple syrup. Makes 8 servings.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 413
Total fat 28g
Saturated fat 12g
Cholesterol 217mg
Sodium 668mg
Carbohydrate 15g
Dietary fiber 1g
Protein 19g
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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