Waldorf Dip - Kraft Recipes Top
Comida Kraft
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Waldorf Dip

Prep Time
Total Time

16 servings, 2 Tbsp. dip and 17 crackers each

For a creamy, crunchy and sweet dip, just let Neufchatel cheese, honey, chopped apples and walnut pieces do what they do best. This dip's a keeper!

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What You Need

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Make It

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  • Beat Neufchatel, honey, lemon juice and cinnamon in small bowl with electric mixer on medium speed until well blended.
  • Stir in apple and walnuts. Cover and refrigerate until ready to serve.
  • Serve as dip with crackers. Garnish with additional apple slices, if desired.

Special Equipment Needed


Prepare as directed, using reduced-fat thin wheat snack crackers.

Best of Season

Use a crisp apple for this recipe, such as a McIntosh, Gala, Cortland or Fuji apple.

Make Ahead

Dip can be made up to 1 day ahead. Store, covered, in refrigerator.


  • 16 servings, 2 Tbsp. dip and 17 crackers each

Healthy Living

  • Generally Nutritious
  • Low sodium

Diet Exchange

  • 2 Starch
  • 1 Fat

Nutrition Bonus

Enjoy a serving of this dip with whole grain crackers next time you have a sweet tooth.

Nutritional Information

Serving Size 16 servings, 2 Tbsp. dip and 17 crackers each
Calories 200
Total fat 9g
Saturated fat 3g
Cholesterol 10mg
Sodium 350mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 9g
Protein 4g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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