Warm Chicken and Cheese Sandwich - Kraft Recipes Top
Comida Kraft
Recipe Box

Warm Chicken and Cheese Sandwich

Prep Time
Total Time

1 serving

Put that leftover grilled chicken breast half to good use—in this warm and cheesy chicken sandwich just for you!

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What You Need

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Make It

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  • Remove bread from insides of roll, leaving 1/2-inch-thick shells. Discard removed bread or reserve for another use.
  • Combine chicken, cheese and dressing; spoon into bottom half of roll. Cover with top of roll.
  • Cook in skillet on medium heat 5 min. on each side or until heated through, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.

Special Equipment Needed

Serving Suggestion

Serve with a smart side of an avocado and onion salad to round out the meal.


Substitute 3/4 cup shredded cooked pork or beef for the sliced chicken.


If you have a panini grill, you can use that to cook this sandwich instead of the skillet.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 480
Total fat 25g
Saturated fat 9g
Cholesterol 100mg
Sodium 810mg
Carbohydrate 26g
Dietary fiber 3g
Sugars 5g
Protein 37g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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