Warm Chocolate-Caramel Coffee - Kraft Recipes Top
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Warm Chocolate-Caramel Coffee

Prep Time
Total Time

1 serving

There's nothing like a hot chocolate or coffee to make you feel warm inside. This recipe combines them both plus has a dollop of rich caramel ice cream.

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What You Need

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Make It

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  • Place flavored instant coffee in cup or mug. Stir in hot milk until instant coffee is completely dissolved.
  • Add toppings; stir until well blended.
  • Top with thawed COOL WHIP Whipped Topping, if desired. Serve immediately.

Special Equipment Needed


Prepare as directed, using MAXWELL HOUSE INTERNATIONAL CAFÉ, Suisse Mocha Cafe.

How to Make 4 Servings

Prepare as directed in heatproof pitcher, using 1/2 cup MAXWELL HOUSE INTERNATIONAL CAFÉ, 1 qt. (4 cups) hot milk and 1/4 cup each KRAFT Chocolate and Caramel Toppings.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 350
Total fat 11g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 290mg
Carbohydrate 52g
Dietary fiber 1g
Sugars 40g
Protein 10g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 30 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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