Warm Chocolate-Coconut Dip - Kraft Recipes Top
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Warm Chocolate-Coconut Dip

Prep Time
Total Time

10 servings

Melted chocolate. Whipped topping. Moist, chewy coconut. Together, they make a luscious dip for this dessert platter of vanilla wafers and cut-up fruit.

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What You Need

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Make It

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  • Microwave COOL WHIP and chocolate in microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute.
  • Top with coconut.
  • Serve with remaining ingredients.

Special Equipment Needed

Size Wise

This warm chocolatey dip is a special treat to be enjoyed on occasion.

Make Ahead

This simple dip can be prepared ahead of time. Microwave COOL WHIP and chocolate as directed. Do not top with coconut. Refrigerate up to 8 hours. To reheat, microwave on HIGH 1 to 2 min. or until heated through, stirring after each minute. Top with coconut. Serve as directed.


Substitute 10 OREO Cookies for the vanilla wafers.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 250
Total fat 12g
Saturated fat 9g
Cholesterol 0mg
Sodium 45mg
Carbohydrate 36g
Dietary fiber 4g
Sugars 25g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 80 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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