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Desserts

Warm Fruity Rice Pudding

Warm Fruity Rice Pudding recipe
photo by:kraft
I love this recipe!A family favorite.
posted by
 a cook
on 6/30/2013
time
prep:
10 min
total:
30 min
servings
total:
6 servings
Magazine Acquisition

what you need

2
cups  milk
1
can  (14 oz.) fruit cocktail, drained, liquid reserved
1
pkg.  (4-serving size) JELL-O Vanilla Flavor Cook & Serve Pudding
1/2
tsp.  ground ginger
1
cup  instant white rice, uncooked

Make It

MIX milk, reserved fruit cocktail liquid, dry pudding mix, ginger and rice in medium saucepan until well blended.

BRING to boil on medium heat; cook until thickened, stirring constantly.

REMOVE from heat; stir in fruit. Let stand 15 min. before serving.

Kraft Kitchens Tips

Jazz It Up
Sprinkle with ground cinnamon.
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