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Warm Italiano Spread

Warm Italiano Spread
average rating
average rating (84)
rate/review
prep time
5 min
total time
15 min
makes
12 servings, 2 Tbsp. spread and 6 crackers each
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kraft
recipe by: kraft

What You Need!

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese
1/4 cup  pesto
1 plum tomato, chopped
1/4 cup  KRAFT Finely Shredded Italian* Five Cheese Blend
TRISCUIT Cracked Pepper & Olive Oil Crackers

Make It!

HEAT grill to medium heat. Place unwrapped Neufchatel cheese on 8-inch square sheet of heavy-duty foil; top with pesto, tomatoes and shredded cheese.

PLACE foil on grill; cover with lid. Grill 8 to 10 min. or until shredded cheese is melted and Neufchatel is softened, but still holding its shape.

TRANSFER foil to platter. Serve spread with crackers.

* Made with quality cheeses crafted in the USA.

Kraft Kitchens Tips

How to Prepare in Your Oven
Prepare this recipe year-round, by baking in a 375ºF-oven 12 to 14 min. or until shredded cheese is melted and Neufchatel is softened, but still holding its shape.
Substitute
No heavy-duty foil on hand? Just use a double-layer of regular foil instead.

nutritional information

K:56555v1:113699

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