Washington Apple Cake

4.8
(54) 50 Reviews
Prep Time
20
min.
Total Time
2
hr.
25
min.
Servings

16 servings

Here’s a cake George Washington would approve of. A moist apple cake served with sweet sour cream icing, this is a presidentially flavorful dessert.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat first 6 ingredients and 1/2 cup sour cream in large bowl with mixer until blended. Stir in apples; pour into greased and floured 10-inch tube pan or 12-cup fluted tube pan.
  • Bake 1 hour to 1 hour 5 min. or until toothpick inserted near center comes out clean. Cool cake in pan 15 min. Loosen cake from sides of pan with knife. Invert cake onto wire rack; gently remove pan. Cool cake completely.
  • Whisk powdered sugar, remaining sour cream and 1 tsp. water until blended; drizzle over cake. Let stand until glaze is firm.

Healthy Living

Save 40 calories per serving by preparing with 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, 4 egg whites, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.

Special Extra

Garnish glazed cake with additional ground cinnamon.

Variation

This moist cake can also be baked in a 13x9-inch pan. Reduce the baking time to 38 to 40 min. or until toothpick inserted in center comes out clean.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 270
% Daily Value
Total fat 13g
Saturated fat 3g
Cholesterol 55mg
Sodium 290mg
Carbohydrate 36g
Dietary fiber 1g
Sugars 28g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • igwt54@att.net |

    Won 2nd place in an Apple bake off with this one! Very moist.

  • igwt54@att.net |

    Excellent Bundy cake! Won 2nd place in fall apple baking competition with this one. Perfectly moist!

  • dulceamy |

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