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Save 40 calories per serving by preparing with 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, 4 egg whites, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Garnish glazed cake with additional ground cinnamon.
This moist cake can also be baked in a 13x9-inch pan. Reduce the baking time to 38 to 40 min. or until toothpick inserted in center comes out clean.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
My mom and I liked this recipe. I left out the water to put in the cake mixture but it still turned out pretty moist. I will probably make it again.
Made this cake using the ************* gluten free cakes mixes (takes two boxes) and it was wonderful. Everyone at our family gathering loved the cake and did not even know it was gluten free!