Wave Your Flag Cheesecake - Kraft Recipes Top
Comida Kraft
Recipe Box

Wave Your Flag Cheesecake

Prep Time
20
min.
Total Time
4
hr.
25
min.
Servings

20 servings

Watch now to learn how to make a classic flag cheesecake! This Wave Your Flag Cheesecake is great for Memorial Day, Fourth of July & BBQs all season long.

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What You Need

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Make It

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  • Slice 1 cup strawberries; halve remaining strawberries. Set aside. Add boiling water to gelatin mixes in large bowl; stir 2 min. until completely dissolved. Add ice to cold water to measure 2 cups. Add to gelatin; stir until ice is completely melted. Refrigerate 5 min. or until slightly thickened.
  • Meanwhile, line bottom of 13x9-inch dish with cake. Add sliced strawberries and 1 cup blueberries to thickened gelatin; stir gently. Spoon over cake. Refrigerate 4 hours or until gelatin is firm.
  • Beat cream cheese and sugar in large bowl with whisk until blended. Stir in COOL WHIP; spread over gelatin. Arrange strawberry halves on cream cheese mixture to resemble stripes of flag. Add remaining blueberries for stars.

Substitute

Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.

Size Wise

Enjoy a serving of this easy-to-make dessert on occasion, but keep portion size in mind. One dessert makes enough for 20 servings.

Substitute

Prepare using JELL-O Berry Blue Flavor Gelatin.

Servings

  • 20 servings

Nutritional Information

Serving Size 20 servings
AMOUNT PER SERVING
Calories 220
Total fat 13g
Saturated fat 8g
Cholesterol 65mg
Sodium 180mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 20g
Protein 3g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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