Comida Kraft
Recipe Box

Weeknight Cheddar Chicken Soup

1
(0) 0 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

6 servings, 1 cup each

Sure, there are times that it's soothing to spend an afternoon making soup. But for busy weeknights, this cheddar-cheesy chicken soup is a better plan.

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What You Need

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Make It

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  • Cook and stir chicken in large saucepan sprayed with cooking spray on medium-high heat 8 to 10 min. or until done. Stir in flour; cook and stir 1 min.
  • Add broth, milk, vegetables and onion powder; stir. Bring just to boil on medium heat, stirring frequently.
  • Remove from heat. Add cheese; stir until melted. Sprinkle with chives.

Serving Suggestion

Serve with whole grain bread.

Cooking Know-How

Keep a close eye on the soup once the milk has been added. If the milk reaches a full boil, it can curdle. To prevent the soup from curdling, be sure to cook the soup on medium heat as directed in recipe.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 9g
Saturated fat 5g
Cholesterol 45mg
Sodium 320mg
Carbohydrate 12g
Dietary fiber 1g
Sugars 6g
Protein 16g
   
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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