Weeknight Chicken Parmesan - Kraft Recipes Top
Comida Kraft
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Weeknight Chicken Parmesan

Prep Time
Total Time

6 servings

Make the weeknights even better than the weekends with our Weeknight Chicken Parmesan. Melty mozzarella and savory Parmesan cheese are the proverbial cherry on top when it comes to this easy Weeknight Chicken Parmesan.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix tomato sauce, tomatoes and 1/4 cup (4 Tbsp.) Parmesan in 13x9-inch baking dish. Add chicken; turn to evenly coat both sides of each breast with sauce. Cover.
  • Bake 30 min. or until chicken is done (165ºF). Meanwhile, cook spaghetti as directed on package, omitting salt.
  • Top chicken with remaining cheeses; bake, uncovered, 5 min. or until mozzarella is melted.
  • Drain spaghetti. Serve topped with chicken and sauce.

Special Equipment Needed

Cooking Know-How

If using larger chicken breasts, cut them lengthwise in half before using as directed.


Prepare using your favorite pasta.


Prepare using KRAFT Shredded Low-Moisture Part Skim Mozzarella Cheese.


  • 6 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 3 Starch
  • 1 Vegetable
  • 4 Meat (L)
  • 1 Fat

Nutrition Bonus

Enjoy the great taste of chicken Parmesan without frying in this easy-to-make low-fat meal.

Nutritional Information

Serving Size 6 servings
Calories 480
Total fat 11g
Saturated fat 5g
Cholesterol 90mg
Sodium 1090mg
Carbohydrate 50g
Dietary fiber 3g
Sugars 6g
Protein 43g
% Daily Value
Vitamin A 25 %DV
Vitamin C 30 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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