Weeknight Lasagna Toss - Kraft Recipes Top
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Weeknight Lasagna Toss

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Total Time

8 servings, 1 cup each

Watch this video to discover the easy way to make a delicious Weeknight Lasagna Toss! This tasty and fun lasagna toss takes just one skillet.

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What You Need

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Make It

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  • Brown meat in large saucepan; drain.
  • Add next 5 ingredients; mix well. Bring to boil. Stir in noodles; cover.
  • Cook on medium-low heat 10 to 15 min. or until noodles are tender, stirring occasionally. Remove from heat. Sprinkle with cheese; cover. Let stand 5 min. or until cheese is melted.

Special Extra

Stir 1/2 cup POLLY-O Original Ricotta Cheese into noodle mixture before sprinkling with the mozzarella cheese.


Traditional lasagna can take up to 2 hours to prepare. Our version only takes 35 minutes. You save almost 1-1/2 hours!


Substitute 12 regular lasagna noodles, broken into small pieces, for the oven-ready noodles. Increase water to 2 cups and cook 30 min., stirring occasionally.


Prepare using KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA.


  • 8 servings, 1 cup each

Nutritional Information

Serving Size 8 servings, 1 cup each
Calories 300
Total fat 11g
Saturated fat 4g
Cholesterol 35mg
Sodium 480mg
Carbohydrate 32g
Dietary fiber 3g
Sugars 8g
Protein 17g
% Daily Value
Vitamin A 25 %DV
Vitamin C 35 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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