Main dishes

Weeknight Pasta Salad

(14)

rate it now!

photo by:

kraft

I have made this recipe twice this week this is a keeper,thanks.

posted by

robert1171208

on 5/1/2012

time

prep:

20 min

total:

1 hr 20 min

servings

total:

8 servings, 1 cup each

add your photo

add to shopping list

add to recipe box

send/share

what you need

cups bite-size pasta, uncooked

pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast, chopped

1/2

cup peas

1/2

cup chopped red peppers

1/2

cup chopped onions

1/2

cup MIRACLE WHIP Dressing

1/4

cup KRAFT Italian Dressing

Make It

COOK pasta as directed on package; drain.

ADD remaining ingredients; mix lightly. Cover.

REFRIGERATE at least 1 hour before serving.

Kraft Kitchens Tips

Substitute

Substitute green peppers for the red peppers.

Substitute

Prepare as directed, using MIRACLE WHIP Light Dressing.

Rate recipes, or edit your previous ratings and more. Join / Sign In

robert1171208

posted:5/1/2012

I have made this recipe twice this week this is a keeper,thanks.

Jaye778

posted:1/4/2012

I made this as a side dish without the chicken. I also added extra peas. I liked it but it was a little tangy for me. I think next time I will ry it with ranch.

carrollh

posted:8/17/2011

My family thought it was great. Very easy to make. Grandkids don;t like onion so I processed them in the food processor, they never knew they were there.

a cook

posted:7/12/2011

ITS GREAT

javancub

posted:7/7/2008

My family and friends favorite!! My husband loves it.

CLCLEC

posted:7/17/2007

The recipe sounds great, but I think I would like this recipe without the onions and peppers cause I really don't like either of them. But I am going to make it as a whole for others to enjoy.

a cook

posted:5/29/2007

I made one substitution in this recipe and used ranch dressing instead of Italian. It was so great - we've had it twice in 2 weeks! With chicken it is a delicious meal. Without the chicken, it is a great side dish! Either way, it is best when made ahead of time so it's perfect for a busy weeknight or weekend cookout.

riosj