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Cooked pasta should never be rinsed, unless it is for pasta salads, baked, layered or stuffed.
Pasta can easily be reheated in a pot of boiling water. Submerge cooked pasta in rapidly boiling water 30 sec. Drain and serve.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.