Comida Kraft
Recipe Box

White Chocolate-Almond Bars

(13) 12 Reviews
Prep Time
Total Time

16 servings

These luscious cookie bars are flavored with white chocolate, almond extract and slivered almonds.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 9-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray.
  • Mix flour, baking powder and salt until blended; set aside. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugar; mix well. Blend in eggs and extract. Add flour mixture; mix well. Stir in nuts. Spread onto bottom of prepared pan.
  • Bake 30 to 35 min. or until toothpick inserted in center comes out clean. Cool completely. Use foil handles to lift dessert from pan before cutting into bars.


Balance out your food choices throughout the day so you can enjoy one of these bars.

Special Extra

Sprinkle lightly with powdered sugar just before serving.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 180
% Daily Value
Total fat 11g
Saturated fat 5g
Cholesterol 40mg
Sodium 115mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 14g
Protein 3g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • cadensmom25 |

    this recipe was ok but it seemed like something was missing. maybe i couldve added coconut flakes or something. It also was not set in the middle even after an extra 9 minutes in the oven. My boyfriend loved this but me, i dont think so:(

  • pugeebunnie |

    Out-of-this-world awesome! Didn't come out perfectly set, however, but who cares? I could eat them all day, crumbled or not!

  • chewbaka |

    Very good. Tasted more like a cookie.

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