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One serving of this indulgent dessert is a great way to finish a celebratory meal.
Substitute 1 HONEY MAID Graham Pie Crust (6 oz.) for the baked refrigerated pie crust.
Substitute sliced fresh strawberries for the raspberries.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Just made this for our Pie in July event at work - only lasted 1 hour! I used white chocolate chips because I could not find the Bakers chocolate and sugar free Cool Whip. The pie was light and luscious - a perfect summer pie.
Excellent texture to this pie! Would work well with any berry! Easy to make too and no baking!
This was a great last minute New Year's Eve addition. I used the honey grahm crust and used strawberry topping. I was great however a little sweet. I tried it again with one less piece of white chocolate and a sugar free whip cream and it was fabulous. also you need to let it refrigerate for more than an hour. about an hour and a half is better.