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Desserts

White Chocolate-Hazelnut Cheese Balls

White Chocolate-Hazelnut Cheese Balls recipe
photo by:kraft
The perfect gift. The perfect dessert. In fact, there's no occasion on which these White Chocolate-Hazelnut Cheese Balls wouldn't be perfect.
time
prep:
10 min
total:
2 hr 20 min
servings
total:
14 servings, 2 Tbsp. each
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What You Need

3-1/2
oz.  BAKER'S White Chocolate, melted, cooled
1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1
Tbsp.  sugar
1/2
cup  chopped roasted hazelnuts

Make It

MIX first 3 ingredients until well blended.

REFRIGERATE 1 hour or until firm enough to handle.

SHAPE into 2 balls; coat with nuts.

Kraft Kitchens Tips

Size Wise
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Variation
Prepare using BAKER'S Semi-Sweet Chocolate and increasing sugar to 2 Tbsp.
White Chocolate Truffles
Mix ingredients and refrigerate as directed. Roll into 1-inch balls; coat with nuts. Refrigerate until ready to serve.
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