White Chocolate, Peanut Butter and Jelly Pizza - Kraft Recipes Top
Comida Kraft
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White Chocolate, Peanut Butter and Jelly Pizza

Prep Time
Total Time

12 servings

Peanut butter and jelly lovers, this one's for you. We transformed your fave sandwich into a dessert pizza topped with chocolate, peanuts and marshmallows.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat butter and peanut butter in large bowl with mixer until blended. Add brown sugar, granulated sugar, egg and vanilla; mix well. Blend in flour.
  • Spread onto bottom of 12-inch pizza pan sprayed with cooking spray.
  • Bake 15 to 18 min. or until golden brown. Remove from oven; immediately sprinkle with chocolate morsels. Let stand 1 to 2 min. or until softened. Spread melted morsels evenly over crust.
  • Top with marshmallows and nuts; bake 5 min. or until marshmallows are golden brown. Stir jelly until smooth; drop by teaspoonfuls onto marshmallow topping. Cool completely.

Special Equipment Needed

Serving Suggestion

Serve with a small glass of milk.


For an unexpected taste, prepare using PLANTERS Chili Lime Peanuts.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 400
Total fat 22g
Saturated fat 10g
Cholesterol 35mg
Sodium 170mg
Carbohydrate 49g
Dietary fiber 2g
Sugars 37g
Protein 6g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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