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Salads & sides

White Sangria Splash

White Sangria Splash recipe
photo by:kraft
Similar to the Spanish drink, this dessert mold features lemon gelatin blended with white wine, club soda, lime and orange juices, and fresh fruit.
time
prep:
20 min
total:
4 hr 20 min
servings
total:
12 servings
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What You Need

1
cup  dry white wine
1
pkg.  (8-serving size) JELL-O Lemon Flavor Sugar Free Gelatin
3
cups  club soda
1
Tbsp.  fresh lime juice
1
Tbsp.  orange juice
3
cups  seedless grapes, divided
2
cups  sliced strawberries, divided
4
 kiwis, peeled, sliced

Make It

BRING wine to boil in small saucepan on medium-high heat. Stir boiling wine into dry gelatin mix in medium bowl at least 2 min. until completely dissolved. Stir in club soda, lime juice and orange juice. Place bowl of gelatin in larger bowl of ice and water. Let stand 10 min. or until slighly thickened (consistency of unbeaten egg whites), stirring occasionally.

STIR in 1 cup of the grapes and strawberries. Pour into 6-cup mold sprayed with cooking spray.

REFRIGERATE 4 hours or until firm. Unmold. Garnish with remaining fruit.

Please use alcohol responsibly.

Kraft Kitchens Tips

Substitute
Substitute 2 pkg. (4-serving size each) JELL-O Lemon Flavor Sugar Free Gelatin for the 1 pkg. (8-serving size) gelatin.
Substitute
Substitute 1 Tbsp. orange liqueur for the orange juice.
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