White Velvet Mousse - Kraft Recipes Top
Comida Kraft
Recipe Box

White Velvet Mousse

Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

Makes 8 servings, about 1/2 cup each.

Creamy lusciousness is easy to attain with this simple recipe for White Velvet Mousse. Top with fresh raspberries for the win.

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What You Need

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Make It

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  • Add hot water to vanilla beverage mix in medium bowl; mix well. Add milk and dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping.
  • Spoon evenly into 8 dessert glasses.
  • Refrigerate at least 1 hour. Top with raspberries just before serving. Store leftover desserts in refrigerator.

Special Equipment Needed

Substitute

Substitute 1 cup sliced fresh strawberries for the raspberries.

Servings

  • Makes 8 servings, about 1/2 cup each.

Nutritional Information

Serving Size Makes 8 servings, about 1/2 cup each.
AMOUNT PER SERVING
Calories 150
Total fat 5g
Saturated fat 4g
Cholesterol 5mg
Sodium 220mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 19g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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