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Main dishes

Wild West Baked Chili Mac

Wild West Baked Chili Mac recipe
photo by:kraft
Chili and mac and cheese—two comfort foods that meet up and play nicely together in this cornbread-topped Wild West Baked Chili Mac.
15 min
45 min
10 servings, 1 cup each
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What You Need

pkg.  (24 oz.) VELVEETA Shells & Cheese Dinner
cans  (14.3 oz. each) chili with beans
cup  each: chopped green and red bell peppers (1 large each)
pkg.  (8.5 oz.) cornbread mix

Make It

PREHEAT oven to 375°F. Prepare Dinner as directed on package. Stir in chili and peppers. Spread into 13x9-inch baking dish.

PREPARE cornbread batter as directed on package; spoon evenly over chili mixture to within 1/2 inch of edges.

BAKE 25 to 30 min. or until top of cornbread is golden brown and wooden pick inserted in center comes out clean.

Kraft Kitchens Tips

How to Make Cleanup Easier
Spray baking dish with cooking spray before adding Dinner mixture.
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