Dessert can be a part of a balanced diet, but remember to keep tabs on portions.
Microwave 4 oz. BAKER'S Semi-Sweet Baking Chocolate in microwaveable bowl on HIGH 1-1/2 to 2 min. or until melted, stirring every 30 sec. Stir in 1/4 cup crushed peppermint candies (about 10 candies). Spread thinly onto wax paper-covered baking sheet; refrigerate until firm. Break into pieces; place on top of pie.
**White Chocolate Curls
Microwave 1 oz. BAKER'S Premium White Baking Chocolate on HIGH 15 sec. Slowly pull a vegetable peeler along one side of the chocolate to create a curl. Use wooden pick to arrange curls in center of pie.