Comida Kraft
Recipe Box

Wrapped Meatballs

Prep Time
15
min.
Total Time
30
min.
Servings

16 servings

What You Need

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Make It

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  • Heat oven to 375°F.
  • Unroll dough into 16 triangles on cutting board; cut each triangle lengthwise in half. Place 1 meatball near short end of each triangle; roll up. Place, point sides down, on baking sheet.
  • Bake 12 to 15 min. or until meatballs are heated through and crescent dough is golden brown. About 5 min. before appetizers are done, cook pasta sauce in saucepan on medium-low heat until heated through, stirring occasionally.
  • Sprinkle appetizers with cheese. Serve with pasta sauce.

Size Wise

Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.

Substitute

Prepare using CLASSICO Creamy Alfredo Pasta Sauce.

Variation

Prepare using reduced-fat crescent dinner rolls, thawed frozen fully cooked reduced-fat meatballs, KRAFT Reduced Fat Parmesan Style Grated Topping and 2 cups CLASSICO Light Creamy Alfredo Pasta Sauce.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 250
Total fat 17g
Saturated fat 7g
Cholesterol 25mg
Sodium 670mg
Carbohydrate 14g
Dietary fiber 0g
Sugars 3g
Protein 9g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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