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To prevent overbaking, check cakes or cupcakes at the minimum baking time indicated in recipe. Insert a toothpick in center of cake. If it comes out clean, the cake is done. If it does not come out clean, return to the oven for a few additional minutes before rechecking.
Prepare as directed, mixing 1/2 tsp. each ground cinnamon and ground cloves, and 1/4 tsp. ground nutmeg with flour mixture before beating into butter mixture as directed.
Dessert can be a part of a balanced diet, but remember to keep tabs on portions.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Easy and tastes really good. However, be careful that you do not under cook the cake. I baked for 30 min and checked with toothpick as directed. Although the toothpick came out clean, the middle of the cake was mushy.