Yukon Gold Potato, Pea & Ham Salad - Kraft Recipes Top
Comida Kraft
Recipe Box

Yukon Gold Potato, Pea & Ham Salad

Prep Time
Total Time

16 servings

Take your potato salad to another level of deliciousness by adding peas and ham. It's a perfect side dish for a picnic or potluck.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Combine first 4 ingredients in large bowl.
  • Mix mayo and vinegar until blended. Add to potato mixture; mix lightly.
  • Refrigerate 2 hours.

Special Equipment Needed

Special Extra

Add 1/4 cup chopped fresh parsley with the onions.

How to Cook Yukon Gold Potatoes

Boil whole Yukon gold potatoes 15 to 25 min. or just until tender. The total time will depend on size of potatoes used. Do not overcook or the potatoes will fall apart.


Substitute cooked turkey for the ham.


  • 16 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Liven up your next party with this creamy potato salad, made with better-for-you products. Not only is it full of flavor, but it's also a great choice for guests who are trying to eat right. And as a bonus, the potatoes provide a good source of vitamin C.

Nutritional Information

Serving Size 16 servings
Calories 160
Total fat 5g
Saturated fat 1.5g
Cholesterol 20mg
Sodium 510mg
Carbohydrate 18g
Dietary fiber 2g
Sugars 2g
Protein 9g
% Daily Value
Vitamin A 0 %DV
Vitamin C 15 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews