Comida Kraft
Recipe Box

Zesty Chicken Pot Pie

Prep Time
20
min.
Total Time
45
min.
Servings

8 servings

Sure, you can buy a frozen chicken pot pie. But you can bet it won't be anywhere near as tasty as this one you can make at home in less than an hour.

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What You Need

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Make It

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  • Heat oven to 425°F.
  • Cook cream cheese and broth in large saucepan on low heat until cream cheese is completely melted, stirring frequently with whisk. Stir in chicken, vegetables and dressing mix.
  • Spoon into 9-inch pie plate. Cover with pie crust; seal and flute edge. Cut several slits in crust to allow steam to escape. Place pie plate on baking sheet.
  • Bake 20 to 25 min. or until golden brown.

Serving Suggestion

Serve with a mixed green salad and glass of fat-free milk.

Special Extra

Cover edge of pie crust with strip of foil for the last 15 min. of the baking time to prevent it from browning too much.

Substitute

Prepare using PHILADELPHIA Neufchatel Cheese.

Special Extra

Prepare using GOOD SEASONS Zesty Italian Dressing.

Substitute

Substitute turkey for the chicken.

Substitutes

Prepare using PHILADELPHIA Neufchatel Cheese, or GOOD SEASONS Zesty Italian Dressing, or substituting turkey for the chicken.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 420
Total fat 26g
Saturated fat 12g
Cholesterol 105mg
Sodium 730mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 5g
Protein 21g
% Daily Value
Vitamin A 25 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Zesty Chicken Pot Pie is rated 4.25 out of 5 by 4.
  • 2016-07-30T09:31CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_4
  • loc_en_US, sid_57517, PRD, sort_relevancy
  • clientName_khcrm
Rated 3 out of 5 by from It was good, but I thought it was a little bland. It was good, but I thought it was a little bland. Also there was too much cream cheese for me. I don't plan on making this again following these ingredients/directions.
Date published: 2012-06-19
Rated 5 out of 5 by from We loved this dish! We loved this dish! I didn't have the Italian seasoning so I used a packet of Ranch seasoning and it tasted delicious. Can't wait to make it again.
Date published: 2013-01-24
Rated 5 out of 5 by from This is a family favorite! This is a family favorite! My kids request it on a regular basis. So quick and easy too!
Date published: 2015-04-22
Rated 4 out of 5 by from This pie was so good, but a little dry. This pie was so good, but a little dry. I would suggest adding a little more broth.
Date published: 2013-10-07
  • 2016-07-30T09:31CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_4
  • loc_en_US, sid_57517, PRD, sort_relevancy
  • clientName_khcrm

K:2338 v0:57517

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