Zesty Corn Salad

4.5
(19) 14 Reviews
Prep Time
15
min.
Total Time
3
hr.
15
min.
Servings

12 servings, about 1/2 cup each

Got a crowd to feed? Make at least one item on the menu something simple—like this corn salad. It only takes 15 minutes to prep before chilling.

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What You Need

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Make It

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  • Mix all ingredients until well blended; cover.
  • Refrigerate several hours or until chilled.

Variation

For a great tuna salad, prepare as directed substituting KRAFT Classic Ranch Dressing for the Italian dressing and adding 2 (6-oz.) cans drained and flaked tuna before chilling.

Servings

  • 12 servings, about 1/2 cup each

Nutritional Information

Serving Size 12 servings, about 1/2 cup each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 4.5g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 380mg
Carbohydrate 12g
Dietary fiber 2g
Sugars 3g
Protein 2g
   
Vitamin A 8 %DV
Vitamin C 30 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • tmross61 |

    I love Cilantro and thought this recipe was easy and delicious. Of course you have to watch and alter the amount of Jalapeno peppers you use based on their size and your preference. I also added a little chopped red pepper for color. This is a keeper recipe. :-)

  • margeekh |

    So fresh tasting -- probably the cilantro. I added some black beans as suggested by one of the reviewers. Also, used an Anaheim chili pepper and salsa instead of the jalapenos.

  • deirdre73 |

    loved it. cilantro gave it a real kick.

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