Zesty Grilled Chicken - Kraft Recipes Top
Comida Kraft
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Zesty Grilled Chicken

Prep Time
Total Time

4 servings

Heat grill to medium-high heat, accept compliments. (There are a few more steps to this easy grilled chicken; those are just the highlights.)

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Pour dressing over chicken in shallow dish; turn to coat both sides of each breast. Refrigerate 5 min.
  • Remove chicken from dressing; discard dressing.
  • Grill chicken 5 min. on each side or until done (165ºF).

Special Equipment Needed

Use Your Oven

Heat oven to 400ºF. Place chicken on baking sheet. Bake 20 min. or until done (165ºF).


For a change of pace, prepare using KRAFT Sun Dried Tomato Vinaigrette Dressing made with Extra Virgin Olive Oil.


  • 4 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 3 Meat (L)

Nutrition Bonus

This flavorful chicken recipe is sure to become a new family favorite. And since it uses lean meat, it can help you and your family eat right.

Nutritional Information

Serving Size 4 servings
Calories 140
Total fat 3.5g
Saturated fat 1g
Cholesterol 65mg
Sodium 240mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 24g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from The marinade makes the chicken very moist and juicy. The marinade makes the chicken very moist and juicy. My kids loved it although I really didn't think they would. I don't like Italian dressing, but on the chicken it was very tasty.
Date published: 2009-11-12
Rated 5 out of 5 by from We make this ll the top. We make this ll the top. To pit with bacon and shredded cheese. Makes it even better.
Date published: 2010-06-12
Rated 5 out of 5 by from I make this all of the time! I make this all of the time! It is quick, easy and delicious!
Date published: 2009-08-26
Rated 5 out of 5 by from Muy Bien! Muy Bien!
Date published: 2005-06-06
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