Zesty Herbed Carrots

3.6
(23) 18 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

6 servings, about 1/2 cup each

What You Need

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Make It

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  • Cook carrots and dressing in nonstick skillet on medium heat 10 min. or until carrots are tender, stirring after 5 min. Remove from heat.
  • Stir in parsley and nuts.

Substitute

Substitute 2 tsp. parsley flakes for the chopped fresh parsley.

To Double

Serving a crowd? Just prepare as directed, doubling all ingredients. Makes 12 servings.

How to Toast Nuts in a Skillet

When a skillet dish calls for toasted nuts, there's no need to heat up the oven. Simply toast the nuts for a few minutes in an ungreased skillet on medium heat, stirring frequently just until lightly browned.

Servings

  • 6 servings, about 1/2 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1 Fat

Nutrition Bonus

The carrots in this quick side are an excellent source of vitamin A. And as a bonus, each serving provides 1/2 cup of the recommended 2-1/2 cups of vegetables per day.

Nutritional Information

Serving Size 6 servings, about 1/2 cup each
AMOUNT PER SERVING
Calories 80
% Daily Value
Total fat 4.5g
Saturated fat 0g
Cholesterol 0mg
Sodium 160mg
Carbohydrate 9g
Dietary fiber 2g
Sugars 6g
Protein 1g
   
Vitamin A 250 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • CharleenStoeckel | Sat, Jun 16 2012 9:32 PM

    Not the greatest... Don't think I would make it again.

  • mnuvgt | Thu, Dec 24 2009 11:45 AM

  • MarnieStewart | Thu, Jan 8 2009 3:06 PM

    Very easy and good. I used whole baby carrots instead of sliced.

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