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Main dishes

Zesty Italian Chicken with Pasta & Vegetables

Zesty Italian Chicken with Pasta & Vegetables recipe
photo by:kraft
Very easy and so tasty. Family love it
posted by
yaztaz
on 4/10/2012
time
prep:
10 min
total:
30 min
servings
total:
6 servings, 2 cups each
Magazine Acquisition

What You Need

1-1/2
cups  whole wheat penne pasta, uncooked
1-1/2
tsp.  olive oil
1
 red pepper, cut into strips, halved
1
 zucchini, cut lengthwise and crosswise in half, then cut into thin strips
1
pkg.   (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast
1/4
cup  KRAFT Lite Zesty Italian Dressing
2
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

COOK pasta as directed on package.

MEANWHILE, heat oil in large nonstick skillet on medium-high heat. Add vegetables; cook and stir 5 min. or until crisp-tender. Add chicken; cook on medium heat 3 min. or until heated through, stirring occasionally.

DRAIN pasta; place in large bowl. Add chicken mixture and dressing; mix lightly. Top with cheese.

Kraft Kitchens Tips

Creative Leftovers
Refrigerate any leftovers. Enjoy the next day as a cold pasta salad.
Substitute
Prepare using KRAFT Light Golden Caesar Dressing.
K:52240v1:94344
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