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Zesty Italian Sauteed Onion, Pepper and Beef Sandwich

Prep Time
Total Time

2 servings

Here's what the best-dressed roast beef sandwiches are wearing this season: crisp-tender sautéed vegetables and pickled pepper rings. Trust us on this one!

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What You Need

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Make It

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  • Cook and stir onions and bell peppers in dressing in medium skillet on medium heat 5 min. or until vegetables are crisp-tender, stirring frequently.
  • Add meat; toss to coat. Cook on medium-low heat 2 min. or until heated through, stirring frequently.
  • Fill rolls with meat mixture; top with pickled peppers.

Healthy Living

Cut the sodium by 30% per serving by preparing with KRAFT Lite House Italian Dressing and omitting the pickled pepper rings.

Special Extra

Add 1 KRAFT DELI DELUXE Mozzarella Cheese Slice, cut in half, or 1 Tbsp. KRAFT Shredded Parmesan Cheese to each sandwich.

Special Extra

Prepare as directed, cooking 1/3 cup sliced mushrooms along with the onions and bell peppers.


Substitute a mild giardiniera for the pickled pepper rings in each sandwich.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 290
Total fat 7g
Saturated fat 2g
Cholesterol 25mg
Sodium 1540mg
Carbohydrate 39g
Dietary fiber 2g
Sugars 9g
Protein 17g
% Daily Value
Vitamin A 6 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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