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Zesty Italian Sub

Zesty Italian Sub recipe
Recipe and Photo by Blogger, Liz Mays of www.anutinanutshell.com
time
prep:
20 min
total:
20 min
servings
total:
1 sub, 6-8 servings

What You Need

3.5
oz.  OSCAR MAYER Deli Fresh Smoked Ham
3.5
oz.  OSCAR MAYER Deli Fresh Bold Cracked Black Pepper Turkey Breast
4
 KRAFT Provolone Cheese Slices
1/4
 small onion, sliced (about 3 slices separated into rings)
3
cups  shredded lettuce
1
small  tomato, sliced
3
Tbsp.  KRAFT Real Mayo Hot 'N Spicy Mayo Mayonnaise
10
slices  pickled jalapeño pepper
4
oz.  prepared GOOD SEASONS Italian Dressing Mix
1
 foot-long French bread (with a good width, not a long skinny one)

Make It

SLICE French bread loaf lengthwise in half.

SPREAD Mayo on the top half of the bread. Add jalapeno slices over mayo.

LAYER bottom half with cheese slices. Alternate ham and turkey slices across sandwich on top of cheese. Evenly distribute lettuce and onion.

DRIZZLE Italian dressing evenly over lettuce and onion.

ADD tomato slices.

PUT sandwich together. Slice and enjoy with friends

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