Comida Kraft
Recipe Box

Zesty Lemon-Glazed Steak

Prep Time
20
min.
Total Time
20
min.
Servings

4 servings

Add a citrus burst of flavor to steak by brushing it with a zesty blend of A.1. Sauce, lemon zest, garlic, oregano and pepper during grilling.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix all ingredients except steak until blended. Reserve half the A.1. mixture for later use; brush remaining evenly onto both sides of steak.
  • Grill steak 5 min. on each side or until medium doneness (160°F), brushing occasionally with the reserved A.1. mixture for the last few minutes.

Substitute

Prepare using A.1. Bold & Spicy Sauce.

Special Extra

Grill lemon halves along with the steak. Squeeze over cooked steak just before serving.

Servings

  • 4 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 4 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Good news! Since the grilled steak is a good source of iron, it can fit into a balanced diet.

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 200
Total fat 8g
Saturated fat 3g
Cholesterol 65mg
Sodium 430mg
Carbohydrate 4g
Dietary fiber 1g
Sugars 3g
Protein 25g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Quite tasty. Quite tasty. I added a bit of lemon juice to the glaze to give it more zip, and broiled them in the oven. Worked well.
Date published: 2002-09-13
Rated 5 out of 5 by from I was afriad it would be to spicy, but it had a weel balanced flavor to it. I was afriad it would be to spicy, but it had a weel balanced flavor to it. The lemon touch gave it that zing.
Date published: 2002-02-15
Rated 5 out of 5 by from THIS WAS A EXTREAMLY EXTRAVAGANT MEAL MY WHOLE FAMILY LOVED IT THIS WAS A EXTREAMLY EXTRAVAGANT MEAL MY WHOLE FAMILY LOVED IT
Date published: 2002-06-30
Rated 5 out of 5 by from It was easy to make and my husband loved it. It was easy to make and my husband loved it.
Date published: 2003-04-26
Rated 5 out of 5 by from Very quick and easy. Very quick and easy. Everyone loved it!
Date published: 2002-11-01
Rated 4 out of 5 by from
Date published: 2002-11-11
Rated 4 out of 5 by from
Date published: 2006-08-17
Rated 3 out of 5 by from
Date published: 2006-07-19
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