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Prepare using KRAFT Lite Balsamic Vinaigrette Dressing.
Substitute 12 spring onions for the green onions.
Make sure to rub the oregano between your fingers before using to remove anything that might be attached to the leaves.
A drizzle of fresh lime juice and side of grilled fresh vegetables add life to the grilled chicken in this delicious low-calorie, low-sodium meal.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.