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Main dishes

Zesty Pork Stir-Fry

Zesty Pork Stir-Fry recipe
photo by:kraft
time
prep:
10 min
total:
32 min
servings
total:
4 servings
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What You Need

1
 pork tenderloin (1 lb.), thinly sliced
1/4
cup  orange marmalade
1/4
cup  KRAFT Horseradish Sauce
1
env.  GOOD SEASONS Zesty Italian Dressing Mix
2
tsp.  canola oil
2
cups  snow peas, trimmed
1
can   (8 oz.) sliced water chestnuts, drained
3
cups  hot cooked brown rice

Make It

PLACE pork in large bowl. Add combined marmalade, horseradish sauce and dressing mix; toss to coat.

HEAT oil in large nonstick skillet on medium-high heat. Add pork mixture; cook and stir 10 to 15 minutes or until pork is evenly browned. Reduce heat to medium-low.

ADD snow peas and water chestnuts; mix lightly. Cover; cook an additional 5 to 7 minutes or until peas are crisp-tender, stirring occasionally. Serve over hot rice.

BREYERS is a registered trademark of the Unilever Group of Companies. ©Unilever.

Kraft Kitchens Tips

Serving Suggestion
For a quick, yet fancy, dessert, top sliced strawberries with strawberry yogurt.
Substitute
Prepare as directed, substituting 2 cups frozen broccoli cuts, thawed, for the snow peas.
K:42371v0:61672

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