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Appetizers

Zesty Salmon Spread

Zesty Salmon Spread recipe
photo by:kraft
Try this delicious appetizer spread made with ingredients that you typically keep on hand in your pantry.
time
prep:
10 min
total:
10 min
servings
total:
18 servings, 2 Tbsp. spread and five crackers each
Magazine Acquisition

What You Need

1/2
cup  chopped red peppers, divided
1
can  (14-3/4 oz.) red salmon, drained, flaked
1/2
cup  KRAFT Real Mayo Mayonnaise
1/4
cup  chopped onions
1/4
cup  chopped celery
1
 jalapeño pepper, seeded, chopped
 Grated peel and juice from 1 medium lemon
3
large  lettuce leaves
 RITZ Crackers

Make It

REMOVE 1 Tbsp. of the red peppers; set aside for later use. Place remaining red peppers in medium bowl. Add salmon, mayo, onions, celery, jalapeno peppers, lemon zest and lemon juice; mix well.

COVER serving platter with lettuce; top with the salmon spread. Sprinkle with reserved red peppers.

SERVE with the crackers.

Kraft Kitchens Tips

Serving Suggestion
Instead of serving as an appetizer spread, use as a filling for sandwiches.
Substitute
Prepare as directed, using KRAFT Light Mayo Reduced Fat Mayonnaise and RITZ Reduced Fat Crackers.
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