Zesty Vegetable Skillet - Kraft Recipes Top
Comida Kraft
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Zesty Vegetable Skillet

Prep Time
Total Time

4 servings, 3/4 cup each

Get great flavor with our Zesty Vegetable Skillet. Heat up a mix of your favorite vegetables and reap delicious results with this Zesty Vegetable Skillet.

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What You Need

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Make It

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  • Heat 2 Tbsp. dressing in large nonstick skillet on medium heat. Add onions; cook 5 min. or until crisp-tender, stirring occasionally.
  • Add zucchini, peppers, garlic and remaining dressing; cook and stir 5 min. or until vegetables are crisp-tender. Stir in tomatoes; cook 5 min. or just until softened, stirring occasionally.

Special Equipment Needed

Serving Suggestion

Serve with your grilled or roasted meat, fish or chicken.

Special Extra

Garnish with fresh thyme sprigs before serving.


  • 4 servings, 3/4 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Nutrition Bonus

This take on a traditional French dish is a delicious, yet low-sodium, way to add more veggies to your diet. And as a bonus, the colorful vegetables are an excellent source of vitamin C and provide vitamin A.

Nutritional Information

Serving Size 4 servings, 3/4 cup each
Calories 50
Total fat 2.5g
Saturated fat 0g
Cholesterol 0mg
Sodium 135mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 3g
Protein 1g
% Daily Value
Vitamin A 15 %DV
Vitamin C 70 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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