Comida Kraft
Recipe Box

Zippy Bacon-Egg Salad Sandwiches

Zippy Bacon-Egg Salad Sandwiches is rated 3.4390243902439024 out of 5 by 41.
Prep Time
15
min.
Total Time
15
min.
Servings

2 servings

The marble rye bread makes these sandwiches look fun. But it’s the egg salad itself—made with bacon, radishes and horseradish sauce—that makes them zippy.

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What You Need

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Make It

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  • Mix eggs, radishes, mayo, horseradish sauce and pepper.
  • Spread evenly onto 2 of the bread slices; top each with 3 bacon slices and second bread slice.

Serving Suggestion

Balance these sandwiches with baby carrots and fresh fruit for a quick lunch for two.

How to Quickly Chop Hard-Cooked Eggs

Use egg slicer to slice each egg in one direction, then carefully rotate the egg 90° and slice again.

Special Extra

For extra punch, add a dash of chili powder to the egg salad mixture before spreading onto bread slices. Add lettuce leaves, tomato slices and cucumber slices to each sandwich.

Servings

  • 2 servings

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 520
Total fat 31g
Saturated fat 8g
Cholesterol 450mg
Sodium 990mg
Carbohydrate 34g
Dietary fiber 4g
Sugars 2g
Protein 23g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from I had never thought to have bacon on egg salad. I had never thought to have bacon on egg salad. I omitted the radishes because I have a sensitive stomach. I also added sliced tomatoes and used sourdough bread (My store did not have the Rye)
Date published: 2003-07-15
Rated 2 out of 5 by from didnt like the radishes in the egg salad mix.... didnt like the radishes in the egg salad mix.... I'll stick to my own recipe of eggs,mayo, relish and onions/spices.... but the bacon on top is a great idea
Date published: 2002-10-24
Rated 2 out of 5 by from I really thought I'd like this but my wife reacts badly to radishes and horseradish. I really thought I'd like this but my wife reacts badly to radishes and horseradish.
Date published: 2002-10-23
Rated 1 out of 5 by from I didn't like it! I didn't like it! I was expecting something creamier and not so overwhelming.
Date published: 2002-12-10
Rated 2 out of 5 by from sounds good but I hate horseradish so a little afraidto try it sounds good but I hate horseradish so a little afraidto try it
Date published: 2002-10-26
Rated 4 out of 5 by from so easy even i could make it. so easy even i could make it. very easy, very good.
Date published: 2002-10-16
Rated 4 out of 5 by from Very tangy with the horshradish. Very tangy with the horshradish. Nice lunch meal.
Date published: 2002-10-14
Rated 3 out of 5 by from A little too different for my family A little too different for my family
Date published: 2002-10-04
  • 2016-09-30T10:51CST
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