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These vegetables can be grilled ahead of time. Refrigerate up to 24 hours before using to prepare quesadillas as directed.
Shredded cooked chicken, or cooked cleaned shrimp, would be delicious additions to these flavorful quesadillas.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.