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4 servings, 1-1/4 cups each
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Prepare using PHILADELPHIA Neufchatel Cheese.
For added color, prepare using a combination of green zucchini and yellow summer squash.
To save time, use a julienne peeler or mandolin to make the zucchini "noodles."
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.