Zucchini with Parmesan Sauce - Kraft Recipes Top
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Zucchini with Parmesan Sauce

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Total Time

8 servings

Cook veggies in a skillet then cover them with a delicious Parmesan sauce! You can make this Zucchini with Parmesan Sauce dish in less than 20 minutes.

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What You Need

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Make It

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  • Cook and stir vegetables in hot oil in large skillet 5 to 7 min. or until crisp-tender.
  • Meanwhile, mix remaining ingredients in small saucepan; cook on low heat until cream cheese spread is completely melted and mixture is well blended and heated through, stirring occasionally.
  • Serve sauce over vegetables.


Prepare as directed with PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese.

Use Your Microwave

Combine vegetables and oil in 2-qt. microwaveable dish; cover. Microwave on HIGH 9 to 10 min. or until crisp-tender, stirring occasionally. Mix remaining ingredients in 1-qt. microwaveable measuring cup. Microwave 2-1/2 to 3 min. or until heated through, stirring every minute. Serve over vegetables.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 130
Total fat 10g
Saturated fat 5g
Cholesterol 25mg
Sodium 220mg
Carbohydrate 7g
Dietary fiber 2g
Sugars 5g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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