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VELVEETA® Tasty Baked Mini Taco Bowls

No referer *
Prep Time
30
min.
Total Time
30
min.
Servings

4 servings

Try VELVEETA® Tasty Baked Mini Taco Bowls the next time you make dinner. These mini taco bowls are almost as fun to make as they are to eat!

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Line 8 muffin pan cups with tortillas. Carefully fold back edges of tortillas to leave openings in centers for the filling. Bake 10 min.
  • Meanwhile, cook meat in large skillet with taco seasoning mix as directed on package.
  • Microwave VELVEETA and milk in microwaveable bowl on HIGH 1 or 2 min. or until VELVEETA is completely melted and mixture is well blended, stirring every 30 sec.
  • Transfer tortillas to serving plates; fill with lettuce and meat mixture. Drizzle with VELVEETA sauce; top with tomatoes.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Meatless Option

Substitute 1 can (16 oz.) vegetarian refried beans for the cooked taco meat.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 450
Total fat 18g
Saturated fat 7g
Cholesterol 85mg
Sodium 1300mg
Carbohydrate 38g
Dietary fiber 2g
Sugars 4g
Protein 32g
% Daily Value
Vitamin A 20 %DV
Vitamin C 8 %DV
Calcium 30 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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