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JELL-O Magic Mousse

Kids Can Cook: JELL-O Magic Mousse

Small hands make a big impression with this super-cool layered treat.

JELL-O Magic Mousse

Ingredients Needed:

  • 3 cups boiling water
  • 1 pkg. (6 oz.) or 2 pkg. (3 oz. each) JELL-O Strawberry Gelatin
  • 1 tub (16 oz.) COOL WHIP Whipped Topping, thawed

Step By Step

JellOMagicMousse _Step1
1. ADD boiling water to gelatin mix. (Have Mom help.)
JellOMagicMousse - Step 2

2. STIR 2 min. until completely dissolved. (Use large spoon.)

3. ADD COOL WHIP to hot gelatin.

JellOMagicMousse _Step3

4. STIR with whisk until COOL WHIP is completely melted and mixture is well blended. (Mixture will be thin.)

5. POUR into 10 glasses. REFRIGERATE 8 hours or overnight.

Makes: 10 servings, about 1/2 cup each
JELL-O magic mousse