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Cookies & Creme Pudding Pops

cookies & creme pudding pops

Your kids will get a kick out of these cupcakes with a cookie treat that bakes inside.


What You Need:

  • 1 pkg. (3.9 oz.) Jell-O Chocolate Instant Pudding
  • 2 cups cold milk
  • 6 Oreo Cookies
  • 1⁄2 cup thawed Cool Whip Whipped Topping


Make It

 
Step 1
1. BEAT pudding mix and milk in large bowl with whisk 2 min.
Step 2
2. PLACE cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies.
Step 3
3. ADD cookies and Cool Whip to pudding; stir just until blended.
Step 4
4. SPOON into 9 small paper or plastic cups.
Step 5
5. INSERT wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.
PREP: 10 min. plus freezing
MAKES: 9 servings
pudding pops