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cookies & creme pudding pops
Your kids will get a kick out of these cupcakes with a cookie treat that bakes inside.
Cookies & Creme Pudding Pops
What You Need:
1 pkg. (3.9 oz.) Jell-O Chocolate Instant Pudding
2 cups cold milk
6 Oreo Cookies
1⁄2 cup thawed Cool Whip Whipped Topping
Make It
1. BEAT
pudding mix and milk in large bowl with whisk 2 min.
2. PLACE
cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies.
3. ADD
cookies and Cool Whip to pudding; stir just until blended.
4. SPOON
into 9 small paper or plastic cups.
5. INSERT
wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.
PREP: 10 min. plus freezing
MAKES: 9 servings
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Enjoy this recipe which is sure to become a family favorite!
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