Get recipe: PHILADELPHIA 3-Step Lemon Cheesecake Bars
April is a fantastic month when the winter finally recedes and you can start to look forward to spring produce being fresh and ready to eat! Celebrate every day of this remarkable month with the most popular April recipes that we have to offer. Don’t worry if you’re following the guidelines for Lent; we were sure to include a number of seafood dishes for you to choose from. If you need more options though, be sure to explore our Lent recipes collection. When the holiday does arrive you can also find great ideas for your celebration with our Easter brunch ideas, Easter dinner ideas and Easter Desserts collections. In the meantime whether you’re looking for desserts, sides or main dishes, this list of delectable recipes for April has a wealth of ideas to inspire you.
Spinach-Stuffed Chicken Bundles are a great way to add variety to your weekly menu. Chicken breasts are stuffed with cheese and spinach before being coated in cracker crumbs and Parmesan cheese to make this unique dish.
Try substituting this Crunchy Asian Salad for your regular side salad. Your family will love the great Asian-style change of pace.
Few recipes are a sure-fire hit when you entertain, but this one for Easy Spinach Artichoke Dip with Cheese will get everyone talking. Not only is this recipe a tried-and-true way to please a crowd, but it only takes half an hour to make!
Just because you have a lot going on doesn’t mean that you can’t eat well. Our Baked Ravioli for Weeknights is simple to prepare and comes out of the oven looking fantastic.
Kids get a great thrill from our Dirt Cups recipe, especially the worm-shaped fruit snacks. This April recipe is a great way to get them excited for planting season.
You will love the look of excitement your family gets when you tell them you’re having Thai-BBQ Slow-Cooker Ribs with dinner. These ribs have just the right amount of kick to get people really excited.
Our Chicken Caesar Wraps are great for when you need a quick bite in the middle of the day. Turning a chicken Caesar salad into a wrap is an idea we can really get behind.
One of our most inspired recipes for April, our Cheese n’ Bacon Stuffed Mushroom Recipe, never fails to please. This savory appetizer could quickly become one of your favorites.
Don’t fret over what to make on a busy night. Our delicious Easy Tomato Baked Boneless Chicken Breast recipe is a great choice that only requires 10 minutes to prepare.
This classic, no-bake Cherry Cheesecake is by far one of our most popular April recipes. Fluffy and delicious, it truly is a thing of beauty.
Looking for a one-pan dish that everyone will love? Look no further than our Cheesy Macaroni-Beef Skillet. This comfort food recipe is ready to make people happy in just half an hour.
VELVEETA® Chili Dip is a dip that never disappoints. Crackers, veggies and chips are all great with this dip, but there’s really no wrong way to enjoy it.
Our Tuna Patties are often enjoyed with a side of tartar sauce or a splash of lemon. However, the cheddar cheese and relish in the recipe means that these tasty patties are great on their own as well.
Find all of the great taco taste that you love in a pie with our Easy Baked Taco Pie. Great Tex-Mex flavor is baked in between layers of tasty tortillas.
Enjoy a restaurant favorite right at home with our Creamy Shrimp Alfredo. This April recipe is served in a cheesy Alfredo sauce with hints of parsley and balsamic vinaigrette.
Discover a sweet, citrusy treat with our PHILADELPHIA 3-Step Lemon Cheesecake Bars. One bite of these and you will be sure to keep the recipe handy.
We can never get enough of stir-fry recipes, and our Easy Chicken Stir-Fry Skillet is one of our most popular. Sesame dressing, soy sauce and honey make this dish incredibly flavorful.
Mayo, lemon and cayenne pepper are the secret to our Parmesan Baked Salmon Recipe. When these flavors meet with a cheesy, crunchy topping, you’re in for an exciting time.
Combine great Italian flavors with the convenience of a slow-cooker and you’ll get our Slow-Cooker Lasagna recipe. Simply set up you slow-cooker ahead of time and forget about all the hard work.
Our party-perfect Pinwheel Mini Sandwiches are almost as fun to make as they are to eat. These colorful appetizers are sure to go quickly.
Satisfy the pork lover in your life with our Bacon-Wrapped Pork Tenderloin. The glaze of apple juice, brown sugar and Dijon mustard will make their day.
Italian carbonara sauce is a cinch with our PHILDELPHIA Quick Pasta Carbonara. Bacon and peas round out this simple and quick pasta dish.
Transform your favorite ice cream dish into a cake with our Banana Split Cake recipe. Every layer is more delicious than the last!
When it comes to BBQ Pork, slow cooking with low heat is our favorite way to go. That’s why we simply adore our recipe for Slow-Cooker BBQ Pork Sandwiches.
CATALINA dressing, apricot jam and onion soup create the distinct flavor of our CATALINA Chicken Breasts. Your loved ones will certainly be asking for this dish again.
Our Penne Pasta Skillet is a great way to get the family excited for meal time. Ground beef, pasta, and cheese come together beautifully in a single dish.
No list of recipes for April would be complete without a use for all those strawberries that are just starting to come into season. Try out our Twisted Strawberry Shortcake for a great spring treat.
Experiment with our BBQ Salmon recipe to add some variety to your grilling routine. You’ll definitely be the star of your next cookout.
An exciting take on pork chops, our Pork Chop-Stuffing Bake is a sight to behold. This dish looks so amazing that everyone will be shocked to find out just how easy it is to prepare.
Discover the great taste of our creamy Tuna Pasta Salad. Green peas, red onions and dill weed add just the right flavors to make this recipe a classic.