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Double-Chocolate Mousse Recipe
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Double-Chocolate Mousse Recipe

35 Minutes
15 Min Prep
35 Min Cook
Healthy Living
Enjoy this Double-Chocolate Mousse Recipe. It's hard to believe this luscious Double-Chocolate Mousse Recipe is also a Healthy Living recipe!
What You Need
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6 servings
Original recipe yields 6 servings
2 oz. BAKER'S Semi-Sweet Chocolate
1-1/2 cups fat-free milk, divided
1 pkg. (1.4 oz.) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
2 cups thawed COOL WHIP FREE Whipped Topping, divided
1/2 cup fresh raspberries
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Let's Make It
1
Microwave semi-sweet chocolate and 1 cup milk in large microwaveable bowl on HIGH 2 min.; whisk until chocolate is completely melted and mixture is well blended. Add dry pudding mix and remaining milk; beat 2 min. Refrigerate 20 min.
2
Whisk in 1-1/2 cups COOL WHIP; spoon into 6 dessert dishes.
3
Top with remaining COOL WHIP and raspberries.
Kitchen Tips
Storage Know-How
Once thawed, refrigerate COOL WHIP Whipped Topping for up to 2 weeks or re-freeze.
Fresh Berry Care
Wash berries just before using. A quick, gentle rinse in cold water is all that is needed. Gently pat berries with paper towels to remove excess moisture.
Quick Chocolate Mousse
Omit the semi-sweet chocolate. Beat pudding mix and all the milk in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP; spoon into dessert dishes. Continue as directed.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
Sodium 240mg
10%
Total Carbohydrates 23g
8%
Dietary Fibers 2g
7%
Sugars 11g
22%
Protein 3g
6%
Vitamin A
4%
Vitamin C
4%
Calcium
8%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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