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Cornflake Candy
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Cornflake Candy

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 lg. plain Hersey candy bars
2 sq. unsweetened chocolate
1/3 bar paraffin wax
10 cups cornflakes cereal
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Let's Make It
1
Melt both chocolates in top of double boiler, including wax.
2
In large bowl, partially crush 10 cups cornflake cereal. When chocolate is melted, pour over cereal. Mix well.
3
Either spoon onto waxed paper or foil, or put into large jelly roll pan lined with paper or foil. Set in refrigerator or freezer to set. Break or cut up, and put in sealed container.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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