Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Perfect Hash Browns

Perfect Hash Browns

15 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 Tbsp butter or margarine
2 small peeled potatoes
1 tsp onion flakes
Dash of sea salt & black pepper
1 tsp instant chicken bouillon granules
Dash of paprika
Sprinkle of dried basil
Add To Shopping List
Let's Make It
1
Melt butter in skillet, over med/low fire. Shred potatoes in processor, spread and press into the skillet, Listen for a light sizzle.
2
Sprinkle the onion flakes, salt, bouillon, paprika, pepper, and basil over potatoes. Using the spatula's end, chop lightly thru. Fry on one side for approx 3 to 5 minutes before turning.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews